Sakurajima, an iconic active volcano in Kinko Bay of Kagoshima Prefecture at the southern end of mainland Japan, has shaped its landscape through 17 major eruptions since its formation 26,000 years ago. The massive 1914 Taisho eruption lava flow connected Sakurajima, which had previously been an isolated island, to the Osumi Peninsula. As of 2024, around 3,300 residents live on Sakurajima, primarily engaging in agriculture and fishing, producing local delicacies such as Sakurajima daikon (the Guinness-recorded largest radish), Sakurajima komikan (the Guinness-recorded smallest mandarin) and camellia oil. Tourism, boosting the local economy, is another major industry that embraces visitors eager to experience the vibrant volcano up close. Despite the daily ashfalls, people are profoundly attached to Sakurajima. It symbolizes a harmony between the community and the volcano, holding a secure place in Kagoshima's culture.